Catered Halls Menu - 2023-2024

Breakfast

08:00-09:30 - Monday to Friday

Choose any 3 items from the following:

  • Bacon 
  • Sausage
  • Egg (scrambled, poached or fried egg)

Plus fruit juice, selection of cereals, porridge, toast, butter & preserves, yogurt and fruit.
Teas, coffee and hot chocolate.

Late breakfast

09:30-10:00 - Monday to Friday 

Choose any 3 items from the following:

  • Selection of cold meats
  • Selection of cheeses
  • One choice from our assorted pastries

Plus a selection of world fruits, yoghurt, fruit Juice, cereal, porridge, toast, butter & preserves.
Teas, coffee and hot chocolate.

Lunch

12:00-13:30 - Monday to Friday 

Choose from:

  • Choice of world foods
  • Hot meal of the day
  • Jacket potato or pasta with a choice of sauces
  • Soups, salad and sandwich selection
  • Choice of cold dessert or yoghurt and a piece of fruit

Light lunch

13:30-15:00 - Monday to Friday 

Our light lunch includes:

  • Soups, salad and sandwich selection
  • Choice of cold dessert or yoghurt and a piece of fruit

Only available from selected halls:

  • Cayley (Cayley & Rutherford students)
  • Faraday (Faraday & Royce students)
  • Towers (Towers students)
  • Village Restaurant (Elvyn Richards students)

Dinner

17:00-19:30 - Monday to Friday 

Every dinner time you will have one choice from three main dishes. These change daily and are served with a selection of vegetables and potatoes.

Choose from a hot or cold dessert and a piece of fruit.

Saturday and Sunday at Towers dining hall

Brunch: 11:30-13:00
Dinner: 16:45-18:00

  • Hot protein meals and pasta
  • A range of vegetables
  • Selection of hot and cold desserts
  • Yoghurts & fresh fruit